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FALLING RABBIT

EVER-CHANGING • UPDATED ON June 19, 2025

a little something more

Shared Plates | À La Carte

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Brussel Sprout Caesar

Shaved Brussels, Grana Padano, Pickled Alliums

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Frites

Chili Fennel Aioli, Mushroom Powder

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Maitake Mushrooms

Confit & Fried, Pickled Red Onion, Black Garlic Aioli

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Hamachi Crudo

Yuzu, Ginger, Calabrian Chile, Capers

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Bucatini

Blue Crab Custard, Aromatics, Parmigiano Reggiano, Fresh Black Truffle


Wagyu Ribeye

Blistered Shishitos, Sesame, Parmesan, Fish Sauce Caramel

 

Budino

Chocolate Miso, White Chocolate Pearls, Vanilla Bean Chantilly

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EAT
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FALLING                    RABBIT

4-course tasting menu​​​

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I | Burrata 

Salt Roasted Beet, Pickled Cucumber, Lemon Breadcrumb, Miso Aioli

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II | Sweet Pea Cavatelli

Sweet Peas, Pancetta, Brown Butter, Mint, Whipped Ricotta

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III | Ora King Salmon

Baby Summer Squash, Koji Cream, Dill, Horseradish

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IV | Buttermilk Custard

Macerated Berries, Vanilla Bean, Oatmeal Cookie Crunch

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